{"id":7010,"date":"2026-07-13T12:33:26","date_gmt":"2026-07-13T18:33:26","guid":{"rendered":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/?page_id=7010"},"modified":"2026-07-13T12:47:38","modified_gmt":"2026-07-13T18:47:38","slug":"programa-plaguicidas-en-alimentos","status":"publish","type":"page","link":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/programa-plaguicidas-en-alimentos\/","title":{"rendered":"PROGRAMA PLAGUICIDAS EN ALIMENTOS"},"content":{"rendered":"\n<div class=\"wp-block-group is-layout-constrained wp-container-core-group-is-layout-32dd67ed wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"300\" data-id=\"7011\" src=\"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-1024x300.png\" alt=\"\" class=\"wp-image-7011\" srcset=\"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-1024x300.png 1024w, https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-300x88.png 300w, https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-768x225.png 768w, https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-1536x450.png 1536w, https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-content\/uploads\/sites\/10\/2026\/07\/banner-programa-21-2048x600.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h1 class=\"wp-block-heading has-text-align-center\" style=\"font-size:25px\"><strong>OBJETIVO GENERAL<\/strong><\/h1>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-alpha-channel-opacity has-background is-style-wide\" style=\"margin-top:0;margin-bottom:0;background-color:#d8a256;color:#d8a256\" \/>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\" style=\"font-size:16px\">Vigilar a trav\u00e9s de la toma de muestras de productos agr\u00edcolas frescos m\u00ednimamente procesados que no rebasen los limites m\u00e1ximos residuales de plaguicidas de acuerdo a la normatividad.<\/p>\n\n\n\n<p class=\"has-text-align-center has-white-color has-text-color has-background wp-block-paragraph\" style=\"background-color:#a0692d;padding-top:0;padding-right:0;padding-bottom:0;padding-left:0;font-size:18px\"><strong>POBLACI\u00d3N OBJETIVO<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:16px\">Establecimientos que comercializan, almacenan y\/o distribuyen productos agr\u00edcolas frescos m\u00ednimamente procesados.<\/p>\n\n\n\n<p class=\"has-text-align-center has-white-color has-text-color has-background has-colormag-color-6-background-color wp-block-paragraph\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0;font-size:18px\"><strong>ACTIVIDADES RELEVANTES<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:16px\">Realizar verificaciones sanitarias por toma de muestras en los establecimientos que comercializan, almacenan y\/o distribuyen productos agr\u00edcolas frescos m\u00ednimamente procesados para determinaci\u00f3n de plaguicidas.<\/li>\n\n\n\n<li style=\"font-size:16px\">Notificaci\u00f3n de los informes de resultados de an\u00e1lisis obtenidos.<\/li>\n\n\n\n<li style=\"font-size:16px\">Aplicaci\u00f3n de medidas de seguridad en caso de requerirse.<\/li>\n\n\n\n<li style=\"font-size:16px\">Seguimiento a los procedimientos jur\u00eddico administrativos hasta su conclusi\u00f3n.<\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>OBJETIVO GENERAL Vigilar a trav\u00e9s de la toma de muestras de productos agr\u00edcolas frescos m\u00ednimamente procesados que no rebasen los<\/p>\n","protected":false},"author":76,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"class_list":["post-7010","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/pages\/7010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/users\/76"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/comments?post=7010"}],"version-history":[{"count":5,"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/pages\/7010\/revisions"}],"predecessor-version":[{"id":7017,"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/pages\/7010\/revisions\/7017"}],"wp:attachment":[{"href":"https:\/\/www.ssaver.gob.mx\/proteccioncontrariesgossanitarios\/wp-json\/wp\/v2\/media?parent=7010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}